Bread, Slicer and Carving Knives

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Bread knives are great for cutting bread without smashing it. Bread knives have serrated edges and have longer blades and are found in most commercial kitchens and restaurants. Select a bread knife below or let one of our foodservice professionals assist you.

BUYER'S GUIDE

The Professional Knives your Chefs Need

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A properly sharpened knife can completely change the outcome of foods. It should require little effort from the chef and should be a simple tool where their skills and training come alive.
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In discussing wood vs. plastic cutting board options and more, we’ll break down a lot of the debate for you to help you get the best resources for your kitchen.
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