Commercial Countertop Griddles
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Restaurant kitchens use commercial mid-range griddles, gas countertop griddles, and commercial electric griddles to serve up hot food to large dining audiences.
These workhorses of the kitchen become specially equipped with various features for portability and more. Easy operating models are often part of the equation for a restaurant, food truck or concession stand or other food service business that's frying up eggs, meat or other ingredients and looking for a nice flat space to cook on.
HOW TO
Buy the Best Commercial Griddle
We’re going to break down the different types of commercial griddles and their uses to help you find the best one for your space and staff.
HOW TO
Clean Your Commercial Griddle
You’ll learn how to clean your commercial griddle, so every dish is cooked to perfection and presented beautifully.
GIFT GUIDES
Breakfast Bosses and Brunch Fanatics
Having the right equipment can make the breakfast job a lot faster, much easier and much less messy.
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Commercial Griddles: Safety Features
Many of the best electric flat grill models and other countertop griddles are built with a backsplash for grease, and insulated side panels. Some have a specially separated front edge to prevent burns. Non-skid legs can help with stabilization and keeping the countertop griddle in place during use.
Commercial Countertop Griddle Sizes
Look for a specific number of burners and griddle countertop space to fit a countertop griddle into your existing commercial kitchen layout.
Some countertop hotplates or gas range models also come with a top grill that can be laid down over burners.
Take a look to find what's best for your restaurant kitchen. At Chefs’ Toys, we have everything that you need, from the largest commercial cooking equipment to the smallest items, and ongoing supplies for busy table service. We know restaurants, and it shows. Browse the catalog and ask questions to get input from a professional restaurant supplier.
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